8 Best Wood for Smoking Ribs

1. Traeger Grills Hickory

Traeger Grills Hickory is made from high-quality steel, making it durable and stylish. It seamlessly blends in with any outdoor setting, be it on a patio or in a backyard.

But what sets this grill apart is its ability to infuse food with incredible flavor using wood pellets as fuel. The Traeger Grills Hickory utilizes hickory pellets designed to enhance taste profiles by adding smoky undertones to your dishes. Whether you’re grilling chicken wings or smoking ribs for hours, this grill delivers rich flavors that will leave your taste buds wanting more.

Regarding the cooking area, the Traeger Grills Hickory provides ample space with its generous 575 square inches capacity. This allows you to cook multiple items simultaneously without compromising quality or quantity.

Another noteworthy feature is its temperature range which spans from 180°F all the way up to 450°F. This wide range enables precise control over heat levels during various cooking techniques such as slow-cooking or searing steaks at high temperatures.

The hopper capacity of 18 pounds ensures that you won’t constantly have to refill it with wood pellets, allowing for uninterrupted cooking sessions. Additionally, the grill’s digital controller provides accurate temperature readings and maintains consistent heat throughout the entire cooking process.

2. Oklahoma Joe’s Apple Wood Smoker Chips

Oklahoma Joe’s has been known for producing high-quality smoking accessories, and these applewood smoker chips were no exception. Using apple wood adds a unique sweetness and mild fruity flavor to your grilled meats or vegetables.

The medium-sized chip size is perfect for smokers or charcoal grills, allowing for consistent smoke production throughout the cooking process. These chips burn evenly, releasing tantalizing aromas that infuse into your food while creating an enjoyable atmosphere around the grill.

In terms of weight, each bag contains 2 pounds of apple wood smoker chips. This quantity is sufficient for multiple cookouts and ensures enough supply whenever you feel like firing up the grill.

One notable feature is how versatile these chips are when paired with different types of meat. Whether you’re smoking ribs, chicken wings, or even fish fillets, the subtle apple flavor complements various proteins exceptionally well without overpowering their natural taste profiles.

3. Weber Cherry Wood Chips

Weber Cherry Wood Chip is well-known for its high-quality grilling accessories, and these cherry wood chips were no exception. The use of cherry wood adds a unique sweet and fruity flavor to your grilled meats or vegetables.

The medium-sized chip size ensures consistent smoke production throughout the cooking process. These chips burn slowly and evenly, allowing for a controlled release of fragrant smoke that infuses into your food while creating an enticing aroma around the grill.

In terms of weight, each bag contains 3 pounds of cherry wood chips. This generous quantity ensures you’ll have enough supply on hand for multiple cookouts without worrying about running out mid-grill sessions.

One notable feature is how well these chips pair with different types of meat. Whether you’re smoking pork ribs or grilling chicken breasts, the subtle cherry flavor enhances their taste profiles without overwhelming them. The result is tender and juicy meat with a hint of smokiness that will leave your guests asking for seconds.

4. Traeger Grills Pecan

Traeger Grills Pecan is renowned for its top-notch grilling equipment and accessories, and its pecan wood chips were no exception. The use of pecan wood adds a rich and robust smoky flavor to your grilled dishes, taking them to another level of deliciousness.

The medium-sized chip size ensures consistent smoke production throughout your cooking sessions. These chips burn slowly and evenly, allowing for a steady release of flavorful smoke that infuses into your food while creating an inviting atmosphere around the grill.

In terms of weight, each package contains a hefty 20 pounds of pecan wood chips. This generous quantity guarantees that you’ll have an ample supply on hand for numerous cookouts without worrying about running out anytime soon.

One standout feature is how well these chips pair with various types of meat. Whether you’re smoking brisket or grilling salmon fillets, the distinct pecan flavor complements different proteins exceptionally well by adding depth and complexity to their taste profiles.

5. Western Premium BBQ Smoking Chips, Mesquite BBQ

Western Premium BBQ Smoking Chips are well-known for producing high-quality smoking products, and their mesquite wood chips were no exception. The use of mesquite wood adds a distinctive and robust smokiness to your grilled meats or vegetables.

The chip size varies from small to medium-sized pieces. This variation ensures a balance between quick smoke production from smaller chips and longer-lasting burn time provided by larger ones. As a result, you get consistent smoke infusion throughout your cooking process without having to constantly replenish your smoker box or tray.

In terms of quantity, each bag contains 180 cubic inches (approximately three liters) of mesquite wood chips. This generous amount guarantees that you’ll have enough supply on hand for several memorable cookouts before needing to restock.

One notable feature is how well these chips pair with different types of meat. Whether you’re smoking beef brisket or grilling chicken thighs, the bold mesquite flavor imparts an unmistakable taste profile that enhances the richness and complexity of your dishes.

6. Maple Wood Chunks for Smoking and Grilling

Maple Wood Chunks in their mesquite brought a unique combination of subtle sweetness and smoky goodness to my grilling adventures!

One thing that immediately caught my attention was the choice of maple wood. Known for its mild flavor profile and natural sweetness, maple adds a delightful touch to your grilled dishes without overpowering them. The mesquite barbecue infusion further enhances this experience by adding depth and complexity to each bite.

The chunk size varies from small pieces suitable for shorter cooking times to larger chunks ideal for longer smoking sessions. This assortment ensures flexibility in smoke production based on your specific needs. Whether you’re opting for quick-grilled chicken breasts or slow-smoked pork shoulder, these maple wood chunks have got you covered.

In terms of quantity, each package contains a generous 8 pounds (approximately 3.6 kilograms) of maple wood chunks. With such abundance at hand, you can confidently embark on multiple barbecuing endeavors without worrying about running out mid-cookout.

One notable feature is how well these wood chunks pair with various types of meat or vegetables. The subtle sweet notes from the maple beautifully complement different proteins like poultry or pork while also enhancing grilled veggies with an extra layer of delectable smokiness.

7. Bradley Smoker Bisquettes for Grilling and BBQ, Oak Blend

Bradley Smoker is highly regarded for its quality smoking products, and their oak blend bisquettes did not disappoint. The use of oak wood in this blend offers a well-balanced combination of robust flavor with subtle hints of sweetness.

The standard-sized bisquette ensures consistent smoke production throughout your cooking session without any hassle. Each bisquette provides approximately 20 minutes worth of clean-burning smoke, allowing you to achieve that perfect infusion without worrying about excessive or insufficient smoke.

In terms of quantity, each package contains 48 bisquettes which roughly weigh around 16 ounces (or one pound). This ample supply guarantees multiple barbecuing sessions before needing to restock.

One notable feature is how versatile these oak blend bisquettes are when it comes to pairing with different types of meat or vegetables. Whether you’re smoking ribs or grilling vegetable kebabs, the rich smoky notes from the oak add depth and complexity to your dishes, elevating the overall flavor profile.

8. GrillPro 00250 Alder Wood Chips

GrillPro 00250 Alder Wood Chips Known for its mild yet distinctive flavor profile, alder adds a subtle smokiness to your dishes without overpowering them. This makes it ideal for those seeking a more delicate smoke taste.

The chip size varies from small to medium-sized pieces, allowing for consistent smoke production throughout your cooking process. The smaller chips ignite quickly, providing immediate smoke while the larger ones ensure longer-lasting burn time. This combination strikes a balance between quick infusion and sustained smoky goodness.

In terms of quantity, each package contains 2 pounds (approximately 0.9 kilograms) of alder wood chips. While this might seem like less compared to other options on the market, these chips offer excellent value for their quality. They go a long way in infusing your grilled dishes with their unique flavor characteristics.

One notable feature is how well these alder wood chips pair with various types of meat or seafood. Whether you’re grilling salmon fillets or smoking chicken wings, the mild yet distinct smokiness from the alder enhances natural flavors without overwhelming them.